Cheese: United States
BelGioioso Parmesan
BelGioioso Parmesan is made with fresh milk gathered daily from our local farmers. Each wheel is aged in special caves for over 10 months. BelGioioso’s Master Cheesemakers carefully inspect and hand-turn each wheel to ensure a consistent aging process. This expert care develops Parmesan’s sweet, nutty flavor and tantalizing aroma. Its versatile texture lends itself to most any dish.
Country of Origin: United States
Price: $10.99/lb
BelGioioso Provolone
Created from a recipe rich in tradition, BelGioioso Provolone carries on a legacy of good taste. Never smoked or bleached, this cheese is crafted from fresh local milk, brined, roped, and hung to age in special curing rooms to develop its signature flavor and tantalizing aroma.
Country of Origin: United States
Price: $9.99/lb
Carr Valley Billy Blue
This fresh goat milk bleu cheese is aged for four months and then smoked with apple chips. You’ll love is distinctive bleu flavor, delightful creamy texture and mild smoky flavor.
Country of Origin: United States
Price: $22.99/lb
Cottonwood River
A new age cheddar, made from raw milk, and aged for intense flavor. It has a full flavor, with a slightly sweet note, almost citrus flavor, handmade exclusively at Jason Wiebe Dairy.
Country of Origin: United States
Price: $19.99/lb
Fresh Mozzarella
A semi-soft Italian cheese made from cow or water buffalo milk.
Country of Origin: United States
Price: $9.99/lb
Glacier Penta Blue
A revolutionary five-creme blue, master crafted to be the most decadent blue available from your friends at Carr Valley Cheese.
Country of Origin: United States
Price: $13.99/lb
Habanero Ghost Pepper Jack
Turn up the heat! This Habanero Ghost Pepper Jack has taken the traditional notion of Pepper Jack and turned it on its head. Ghost Peppers, also known as Bhut Jolokia chili peppers, have Scoville Heat Unit rating of 850,000-1,500,000, 3-4 times hotter than Habanero Peppers!
Country of Origin: United States
Price: $9.99/lb
Maytag Blue
Famous blue cheese made in Iowa. Big bold flavors, great for all types of recipes, dips and salads. Aged in special caves carved out of the hillside and made from raw cow’s milk.
Country of Origin: United States
Price: $20.99/lb
Montchevre Fresh
The Montchevre team is proud to offer the only non – GMO goat cheese certified by the National Science Foundation (NSF). These fresh goat cheese logs are made with prime quality milk collected from local, independent family farms; it that natural coagulates and is slowly drained, the folded with high quality ingredients, and shaped into 4 oz logs. Their cheese-making expertise allow them to ensure the rich and smooth texture of their logs, along with their fresh and mild flavor that chefs and consumers know and love. With twelve fun and delicious flavors, these award-winning, fresh goat cheese logs are a great step forward for the non-GMO movement as well as the perfect addition to your cheese board or an ingredient to a variety of your favorite meals.
Country of Origin: United States
Price: $14.99/lb
Point Reyes Blue
The Giacomini family developed this cheese with Monte MacIntyre from the rich raw milk of their closed herd of Holstein cows. This potent and tangy blue is great in a salad, with steak or just on its own.
Country of Origin: United States
Price: $21.99/lb