Award winning Frantoia Olive Oil is a skillful blend of Biancolilla, Agrigento, Cerasuola and Nocellara del Belice olives. This unique olive medley yields an oil with complexity and balance. Frantoia is fruity and mild on the palette, with a light peppery finish. Tradition and advance technology are joined together in the production of this elegant full bodied gold green olive oil.
World Harvest International & Gourmet Foods currently sells these variety of flavors and products:
Extra Virgin Olive Oil.
Country of Origin: Italy