For eight generations, the Sato Family has been perfecting the fine art of brewing Tamari Soy Sauce. Each small batch is brewed for up to six months using traditional methods with no artificial preservatives, flavors, or colors. Made with 100% soy and no wheat, San-J Tamari Soy Sauce has a richer, more complex taste than regular soy sauce.
World Harvest International & Gourmet Foods currently sells these variety of flavors and products:
Organic Shoyu, Organic Tamari Reduced Sodium, Tamari Lite, Tamari Reduced Sodium, Tamari Soy Sauce.
Country of Origin: Japan