WH Product Category (MB): Cheese

Creamy & mellow tasting. Despite its silky texture, slicing is easy. Produce using traditional methods. It yields a pale yellow cheese, that is solid and dense. A full-fat, full-flavor, rich delight.

Country of Origin: Holland

Gouda, is a mild, yellow cheese made from cow’s milk. It is one of the most popular cheeses worldwide. The name is used today as a general term for numerous similar cheeses produced in the traditional Dutch manner.

Country of Origin: Holland

Made with a drizzle of honey added to pure goat milk for a cashew-like nutty sweetness. Slightly sweet, full of flavor, yet not strong or salty. Easy to slice, grate or cube, wonderful in salads or as a snack with fruit.

Country of Origin: Holland

The punny name that only makes sense in English should give it away; this cheese was invented for the American market’s infamous sweet tooth. Presumptuous – if only the butterscotch sweet, nutty result wasn’t so gosh darn successful. And there’s an upside to a focused market; the single producer of pasteurized milk is much smaller than most export sources – the farmer’s wife posits that the sheep ‘eat better than her children’ on lush pasture surrounded by a nature preserve.

Country of Origin: Holland

This popular, versatile cheese has a pleasantly mild, fresh taste and pure white color. It is made from light, fresh goats’ milk, formed into the classic Gouda-style wheels and aged to give it great taste and a creamy smooth texture. It appeals to children as well as adults. Benning Goat Cheese is easy to melt, slice or grate. It makes great sandwiches, perfect for homemade pizza and delicious with fruit.

Country of Origin: Holland

Cablanca is typically white in color and is made from 100% pure, pasteurised goat’s milk. It is has a mild and creamy, well rounded taste and was recently awarded Gold at The Great Taste Awards.

Country of Origin: Holland

A Dutch cheese named after the city of Gouda in the Netherlands. If truth be told, it is one of the most popular cheeses in the world, accounting for 50 to 60 percent of the world’s cheese consumption. Smoked Gouda is a variant of this famous cheese wherein it is smoked in ancient brick ovens over flaming hickory chip embers. Sensational with beer, this hard cheese has an edible, brown rind and a creamy, yellow interior. It can also perfectly complement tasty snacks like fruits, nuts and dark chocolate. It forms a good combination of sandwiches and burgers.

Country of Origin: Holland

This round and smooth goat gouda has been lightly smoked.

Country of Origin: Holland